You’ll love this fast and easy one pot recipe for Penne Pasta with Sausage and Broccoli di Rabe. You can make this meal for 10 in 30-40 minutes and there are so many alternatives depending on your taste and the availability of fresh greens.
I’m excited to announce the beginning of the 2015 Cherry Season in Brentwood. I’ve received updates from Brentwood Cherry Farmers that they’ll open on Tuesday, May 5th through Saturday, May 9th.
Nothing quite says comfort like this hot Cinnamon Apple Steel Cut Oatmeal for breakfast. The combination of the hearty steel cut oats with cinnamon, dried or fresh apples, chopped pecans and a spiced apple cider syrup is the perfect way to begin a cold winter or fall day. Simply prepare the Oats and Cinnamon Apple Syrup the night before and you’ll have a quick hot nutritious breakfast that everyone will enjoy.
I discovered the celery root in France, it’s a very popular based for a remoulade or slaw. I couldn’t believe how this humble root vegetable could be transformed into this incredibly refreshing and tasty Celery Root Salad.
This Cranberry Sauce or Chutney is one of the easiest things to make in as little at thirty minutes and three basic ingredients: Cranberries, Water and Sugar.